From five-ingredient bean soups to celebratory weekend projects, these are the soups everyone is loving right now.

From crispy sandwiches and weeknight stir-fries to comforting stews and chewy doughnuts, these dishes highlight the ...

Learn how to make crispy and flavorful Tortang Talong, a classic Filipino eggplant omelette. Easy steps to create this ...

Filipino Chicken Siopao Asado is a delicious Ramadan recipe, perfect for iftar or suhoor during the holy month of Ramazan.

IN A country and among a people as deeply nostalgic as the Filipino, it is only natural to assume that our houses were ...

MANILA, Philippines — Tamales traces its humble beginnings to Spanish and Mexican roots. It is a traditional Mesoamerican dish made of rice flour and corn dough filled with meats, fruits, vegetables, ...

Amparing, my mother, must have been Kapampangan. She lived in constant fear of running out of food. Not just some food. All food. “All animals on the table” was a phrase we uttered (often in awe and ...

Tasting the renowned garlic-infused longganisa (Filipino sausage) is essential for any visitor to Vigan City. While it is a favorite breakfast ‘ulam’, this local delicacy is evolving into a versatile ...

I hadn’t been there for five years,” he recalls, but the two ended up drinking there until 6 a.m. as it started to snow ...

In this week’s metro Atlanta food and dining news, a buzzy barbecue restaurant expands with its new bar along the Beltline, ...

My goal is simple,’ he says,. ‘I want people to feel excited about what’s in their glass, even if there’s no alcohol in it.’ ...

Now that’s a dream!” Judy Ann Santos says of the prospect of one day earning a Michelin Guide distinction. The prestigious culinary guide—which, for most of its history, focused on Western Europe and ...